Green Island Restaurant & Beach Hut a popular beachside eatery for locals & visitors in the know, specialising in fresh local seafood. A Mediterranean influence is evident through the décor, the ambiance & the style of cooking. Whether it’s Royal Bay oyster...
The Petit Port cafè offers the ultimate outdoor dining experience in the Summer. Open from early May to late September and overlooking the sparkling waters of our main swimming pool and St. Brelade's Bay in the background. An emphasis is placed on the outdo...
The oak panelled dining room overlooking the beautiful bay of St. Brelade's compliments the very high standard of cuisine and service. Our long standing Head Chef, Franz Hacker, always makes use of the plentiful local supply of fresh seafood and vegetables....