Whether it is line caught sea bass, Jersey lobster or tender scallops, The Grill’s daily menu is often inspired by the fisherman’s morning catch. Executive Chef, Andrew Soddy pushes the frontiers of British cooking and The Grill has developed a reputation l...
Grand Jersey’s fine dining 4 AA Rosette restaurant offers an exclusive dining experience taking you on a journey of culinary discovery, exploring ingredients from the rich seas surrounding Jersey, to the mountains of the Pyrénées. The menu features local ...
Nestled in the heart of Jersey's most popular bay of St. Brelade - voted one of the Best Beaches in the British Isles by The Good Beach Guide - Oyster Box offers chic-casual dining in a stylish, elegant environment at the edge of the sea. We offer the fines...
Guests can relax in the light and fresh surroundings of the chic 2 AA Rosette restaurant, while indulging in a direct view of the chefs as they masterfully prepare delicious dishes. On balmy evenings they can dine under the stars on the Sirocco balcony and ...
In Tides, our focus is simple. Top-quality, traceable, seasonal ingredients, lovingly prepared by people who care, but above all, relaxation, fun and good times. In Tides, we invite you to step back into the splendour of the Victorian era, to savour, celebr...
The Cellar is a completely private space that lends itself beautifully to any occasion: be it an intimate dinner with a loved one; a wine tasting event or even a dinner to impress that important client. The Cellar accommodates 6 people seated and pulls upon...
The Salty Dog has been the restaurant of choice for discerning foodies since 1998, locals treasure it and visitors wish they had one at home. It is a restaurant built on reputation for fabulous, predominantly locally sourced food with friendly conscientious...
Located in the picturesque harbour of Gorey, in the east of the island, Sumas has been a firm favourite with locals and tourists alike since 1997. A chic and contemporary room, with new all weather terrace offers stunning views of Mont Orgueil Castle and th...
The foundation of the cooking, at Saffrons Restaurant, is based on sourcing quality local products whenever possible and combine them with the intense flavours of Indian spices resulting in dishes, meat, fish and vegetarian, that are truly amazing. Our chef...
Number 10 is a family run restaurant and bar from local chef Joseph Baker. The restaurant serves modern British and European food in a relaxed setting, with a focus on seasonal local produce and a regularly changing menu. Joe and his team truly believe in b...