Discover a marine world that is hidden beneath the ocean and only appears on the lowest tides of the year. Also called “Moonwalks” our walks are in the daytime and the seabed is more than just a barren lunar-like landscape. Venture into Jersey’s very own wi...
Green, brown, delicate, bold and sometimes smelly, seaweeds often remain unnoticed. They are, however, an essential ingredient in sushi, miso soup, jellies, and sweets. Discover their value on a gentle coastal walk with an expert local resident. Jersey has ...
Join a local resident to walk among the oyster and mussel beds in the Royal Bay of Grouville, followed by the opportunity to sample fresh Jersey Oysters at The Seymour Pub and Restaurant. Hear about the modern cultivation of shellfish in Jersey - the bigges...
A fun daytime “moonwalk” on the seabed, as you ramble towards Seymour Tower (1 mile offshore). You will wade through gullies and rock pools to observe tiny beasts. Don’t forget a bag as we always find pretty shells. You’ll be on a discovery tour in a seawee...
Steve Walker, Head Chef of Restaurant Sirocco, Royal Yacht Hotel, has kindly agreed to host an event similar to the hit TV show Master Chef, eight amateur chefs will have the opportunity to be taught a selection of dishes by Steve in the professional kitche...
Your favourite Norman traders are back in St. Helier. Come to the Weighbridge and enjoy the French atmosphere of the Norman Christmas Market. Take a little piece of France home, with a selection of typical French products. You'll be able to prepare Christma...
Back for its 23rd year, Tennerfest is the Channel Islands' most successful and beloved fixed-price food festival. From the beginning of October, Channel Island residents and visitors can look forward to six weeks of fantastic meals from participating restau...
Starting in the first two weeks of October, Appetite's Savour Food Festival, in association with members of the Jersey Hospitality Association, is designed to encourage us all to enjoy our local restaurants and get out and eat at a time when we can support ...