Whether it is line caught sea bass, Jersey lobster or tender scallops, The Grill’s daily menu is often inspired by the fisherman’s morning catch. Executive Chef, Andrew Soddy pushes the frontiers of British cooking and The Grill has developed a reputation l...
In Tides, our focus is simple. Top-quality, traceable, seasonal ingredients, lovingly prepared by people who care, but above all, relaxation, fun and good times. In Tides, we invite you to step back into the splendour of the Victorian era, to savour, celebr...
The Salty Dog has been the restaurant of choice for discerning foodies since 1998, locals treasure it and visitors wish they had one at home. It is a restaurant built on reputation for fabulous, predominantly locally sourced food with friendly conscientious...
An exceptional award-winning luxury dining restaurant, showcasing modern British cooking in a stylish setting with the emphasis on the freshest Island produce. Working with a network of Jersey producers, the best local ingredients are sourced whenever possi...